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welcome to

welcome to

welcome to

Thanks for being here! 

Join me at my table as I share with you approachable recipes and reviews from restaurants and hole-in-the-wall eateries both local to Arkansas, across the country, and beyond.

 

- Nico

I'm Nico carroll.

Welcome to my table! I'm a trained chef who has stepped out of the kitchen to take a different look at the world of food. Join me on my journey as I share my recipes, techniques, and different opinions on restaurants with you!

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